Question 1

When did the first Curtis Stone restaurant open?

Accepted Answer

__Curtis Stone Restaurants__  Maude was the first of Curtis's restaurants to open in 2014. Located in Beverly Hills, CA, the restaurant pays homage to Curtis’ late paternal grandmother and first culinary mentor.

Question 2

Who is Curtis Stone and what does he do?

Accepted Answer

The Australian Chef, Curtis Stone, presents you with appliances and culinary tools specifically designed for home cooks. Combining his years of experience in domestic and professional kitchens, Curtis created his kitchenware brand to help you organize your kitchen and save you time.

Question 3

Where does Curtis Stone host take home chef?

Accepted Answer

Curtis has been based in Los Angeles, California hosting Take Home Chef (2005) for the Discovery Networks' "TLC" (The Learning Channel). Previously, Curtis filmed his first major TV series in Australia in 2003 called "Surfing the Menu", he went on to film three series, altogether.

Question 4

Where did Curtis Stone get his first Michelin star?

Accepted Answer

In London, he started cooking alongside Marco Pierre White, who was the youngest man in the world to be awarded 3 Michelin stars. Curtis started the same afternoon at Marco's restaurant, The Grill Room, Caf&#233; Royal. Curtis then went on to work at the Mirabelle as Sous Chef and assisted in creating the "Mirabelle Cookbook".

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